NATURAL SUPPORT FOR YOUR IMMUNE DEFENCE

What is black cumin oil?

Black cumin is a type of plant from the Ranunculaceae family, cultivated in Central and Western Anatolia, traditionally used from the Ancient Greek and Ancient Egyptian times up to the present day

Black cumin oil is a food supplement that is made by cold pressing black cumin seeds

Why does cold press matter?
Cold pressing, is the process of extracting the oil of a material with the use of pressure alone, without the application of heat

With this technique, fixed oils are obtained from vegetable sources Because oils made with the cold press method aren’t exposed to high heat, trans fatty acids are not formed and substances within the structure of the oil remain unharmed

Is important regarding the quality and effectiveness of the oil

Black cumin oil contains high amounts of essential* unsaturated fatty acids. The exchange of saturated fatty acids for unsaturated fatty acids within the diet contributes to the maintenance of normal blood cholesterol levels

*Those that need to be supplied by external sources